Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 90.0
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 482.2 mg
Potassium 472.5 mg
Total Carbohydrate 17.8 g
Dietary Fiber 5.3 g
Sugars 3.9 g
Protein 5.1 g
Vitamin A 6.4 %
Vitamin B-12 0.0 %
Vitamin B-6 6.5 %
Vitamin C 11.8 %
Vitamin D 0.0 %
Vitamin E 6.5 %
Calcium 2.6 %
Copper 10.2 %
Folate 18.6 %
Iron 10.3 %
Magnesium 11.5 %
Manganese 15.1 %
Niacin 5.6 %
Pantothenic Acid 4.0 %
Phosphorus 8.7 %
Riboflavin 5.2 %
Selenium 1.1 %
Thiamin 8.7 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Soup

View the full Black Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Soup

57 calories of Beans, black, (0.25 cup)

30 calories of Tomato Sauce, (0.38 cup)

4 calories of Onions, raw, (0.06 cup, chopped)


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