Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 350.9
Total Fat 7.0 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.6 g
Cholesterol 221.0 mg
Sodium 583.7 mg
Potassium 577.6 mg
Total Carbohydrate 43.5 g
Dietary Fiber 5.2 g
Sugars 8.9 g
Protein 28.4 g
Vitamin A 66.2 %
Vitamin B-12 28.1 %
Vitamin B-6 24.8 %
Vitamin C 302.1 %
Vitamin D 0.0 %
Vitamin E 9.9 %
Calcium 6.4 %
Copper 16.8 %
Folate 9.4 %
Iron 24.4 %
Magnesium 14.0 %
Manganese 12.2 %
Niacin 18.6 %
Pantothenic Acid 5.5 %
Phosphorus 19.3 %
Riboflavin 4.9 %
Selenium 65.0 %
Thiamin 8.5 %
Zinc 13.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in shrimp fried rice with thai chili sauce

View the full shrimp fried rice with thai chili sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of shrimp fried rice with thai chili sauce

112 calories of Shrimp, cooked, (4 oz)

109 calories of Brown rice (1 cup cooked), (0.50 serving)

39 calories of Olive Oil, (0.33 tbsp)

25 calories of Thai Chili Sauce, (1.67 tbsp)

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

13 calories of Peppers, sweet, red, fresh, (0.33 cup, chopped)

13 calories of Snap peas, (0.50 cup)

5 calories of Yellow Peppers (bell peppers), (3.33 strips)


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