Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 37.0
Total Fat 0.2 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.3 mg
Sodium 104.5 mg
Potassium 41.9 mg
Total Carbohydrate 7.1 g
Dietary Fiber 0.2 g
Sugars 0.2 g
Protein 1.7 g
Vitamin A 0.3 %
Vitamin B-12 0.9 %
Vitamin B-6 0.4 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 6.8 %
Copper 0.7 %
Folate 3.9 %
Iron 3.0 %
Magnesium 0.9 %
Manganese 2.8 %
Niacin 2.4 %
Pantothenic Acid 1.8 %
Phosphorus 4.4 %
Riboflavin 3.9 %
Selenium 5.5 %
Thiamin 4.7 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pancakes

View the full Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pancakes

27 calories of Flour, white, (0.06 cup)

4 calories of Milk, nonfat, (0.05 cup)

3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)

1 calories of Applesauce, unsweetened, (0.01 cup)

0 calories of Baking Powder, (0.19 tsp)

0 calories of Sucralose (like Splenda), (0.25 tsp)


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