Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 228.8 | Total Fat | 14.3 g |
|---|---|
| Saturated Fat | 5.2 g |
| Polyunsaturated Fat | 2.5 g |
| Monounsaturated Fat | 4.7 g |
| Cholesterol | 454.9 mg |
| Sodium | 456.9 mg |
| Potassium | 287.0 mg |
| Total Carbohydrate | 6.3 g |
| Dietary Fiber | 0.7 g |
| Sugars | 0.5 g |
| Protein | 17.8 g |
| Vitamin A | 50.7 % | Vitamin B-12 | 20.9 % |
|---|---|
| Vitamin B-6 | 14.2 % |
| Vitamin C | 95.4 % |
| Vitamin D | 24.0 % |
| Vitamin E | 1.1 % |
| Calcium | 8.4 % |
| Copper | 3.6 % |
| Folate | 16.7 % |
| Iron | 11.0 % |
| Magnesium | 1.7 % |
| Manganese | 5.6 % |
| Niacin | 1.4 % |
| Pantothenic Acid | 3.6 % |
| Phosphorus | 27.8 % |
| Riboflavin | 27.3 % |
| Selenium | 0.1 % |
| Thiamin | 2.4 % |
| Zinc | 10.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Slow Cooker Scrambled Eggs
View the full Slow Cooker Scrambled Eggs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Slow Cooker Scrambled Eggs
173 calories of Egg, fresh, whole, raw, (2.40 large)
30 calories of Cream of Potato Soup, (0.20 cup (8 fl oz))
18 calories of Subway, Bacon (2 strips), (0.40 serving)
8 calories of Peppers, sweet, red, fresh, (0.20 cup, chopped)
0 calories of Fresh Chives, (0.20 tbsp chopped)
Calories per serving of Slow Cooker Scrambled Eggs
173 calories of Egg, fresh, whole, raw, (2.40 large)
30 calories of Cream of Potato Soup, (0.20 cup (8 fl oz))
18 calories of Subway, Bacon (2 strips), (0.40 serving)
8 calories of Peppers, sweet, red, fresh, (0.20 cup, chopped)
0 calories of Fresh Chives, (0.20 tbsp chopped)
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