Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 244.4 | Total Fat | 12.2 g |
---|---|
Saturated Fat | 2.5 g |
Polyunsaturated Fat | 3.2 g |
Monounsaturated Fat | 5.2 g |
Cholesterol | 152.5 mg |
Sodium | 292.4 mg |
Potassium | 493.7 mg |
Total Carbohydrate | 14.7 g |
Dietary Fiber | 4.5 g |
Sugars | 2.8 g |
Protein | 20.7 g |
Vitamin A | 30.6 % | Vitamin B-12 | 24.4 % |
---|---|
Vitamin B-6 | 21.9 % |
Vitamin C | 252.8 % |
Vitamin D | 3.7 % |
Vitamin E | 6.8 % |
Calcium | 10.9 % |
Copper | 15.6 % |
Folate | 21.5 % |
Iron | 20.7 % |
Magnesium | 15.7 % |
Manganese | 40.8 % |
Niacin | 17.0 % |
Pantothenic Acid | 10.1 % |
Phosphorus | 20.4 % |
Riboflavin | 11.2 % |
Selenium | 46.8 % |
Thiamin | 10.8 % |
Zinc | 12.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Curry shrimp
View the full Curry shrimp Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Curry shrimp
75 calories of Shrimp, cooked, (2.67 oz)
39 calories of Olive Oil, (0.33 tbsp)
37 calories of Pine Nuts, (0.04 cup)
29 calories of Cauliflower, cooked, (1 cup (1" pieces))
18 calories of Flour, white, (0.04 cup)
17 calories of Butter, salted, (0.17 tbsp)
10 calories of Soy Milk, (0.11 cup)
9 calories of Yellow Peppers (bell peppers), (0.17 pepper, large (3-3/4" long, 3" dia))
5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))
2 calories of Garlic, (0.50 cloves)
1 calories of Vegetable Broth, (0.08 cup)
Calories per serving of Curry shrimp
75 calories of Shrimp, cooked, (2.67 oz)
39 calories of Olive Oil, (0.33 tbsp)
37 calories of Pine Nuts, (0.04 cup)
29 calories of Cauliflower, cooked, (1 cup (1" pieces))
18 calories of Flour, white, (0.04 cup)
17 calories of Butter, salted, (0.17 tbsp)
10 calories of Soy Milk, (0.11 cup)
9 calories of Yellow Peppers (bell peppers), (0.17 pepper, large (3-3/4" long, 3" dia))
5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))
2 calories of Garlic, (0.50 cloves)
1 calories of Vegetable Broth, (0.08 cup)
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