Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 213.1
Total Fat 5.1 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.7 g
Cholesterol 147.4 mg
Sodium 368.5 mg
Potassium 382.0 mg
Total Carbohydrate 15.1 g
Dietary Fiber 0.9 g
Sugars 1.4 g
Protein 25.5 g
Vitamin A 6.8 %
Vitamin B-12 41.5 %
Vitamin B-6 18.3 %
Vitamin C 6.1 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 7.8 %
Copper 4.9 %
Folate 14.5 %
Iron 11.9 %
Magnesium 10.4 %
Manganese 11.1 %
Niacin 47.1 %
Pantothenic Acid 8.9 %
Phosphorus 22.8 %
Riboflavin 19.5 %
Selenium 91.6 %
Thiamin 10.5 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Tuna Salad

View the full Greek Tuna Salad Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Tuna Salad

59 calories of Spinach Pasta, cooked, (1.60 oz)

56 calories of Tuna, Canned in Water, drained, (0.40 can)

47 calories of Hard Boiled Egg, (0.60 large)

11 calories of Oikos Organic Greek Yogurt, Plain, (0.80 oz)

7 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.20 tbsp)

6 calories of Celery, raw, (0.60 stalk, large (11"-12" long))

3 calories of Yellow Mustard, (0.80 tsp or 1 packet)

2 calories of Cucumber (with peel), (0.15 cup slices)


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