Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 76.9 | Total Fat | 1.3 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 1.9 mg |
| Sodium | 595.9 mg |
| Potassium | 435.6 mg |
| Total Carbohydrate | 8.7 g |
| Dietary Fiber | 1.7 g |
| Sugars | 3.8 g |
| Protein | 8.3 g |
| Vitamin A | 23.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 3.3 % |
| Vitamin C | 12.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.7 % |
| Calcium | 9.7 % |
| Copper | 8.6 % |
| Folate | 5.8 % |
| Iron | 6.9 % |
| Magnesium | 7.1 % |
| Manganese | 14.5 % |
| Niacin | 5.7 % |
| Pantothenic Acid | 2.6 % |
| Phosphorus | 4.5 % |
| Riboflavin | 4.1 % |
| Selenium | 1.0 % |
| Thiamin | 4.5 % |
| Zinc | 1.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in low fat pizza toppings
View the full low fat pizza toppings Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of low fat pizza toppings
26 calories of Sun Dried Tomatoes, (0.19 cup)
23 calories of Fat Free Mozzarella, (0.13 cup)
10 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.03 cup)
9 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.06 cup)
8 calories of President Fat Free Crumbled Feta, (0.25 oz)
2 calories of Spinach, fresh, (0.25 cup)
Calories per serving of low fat pizza toppings
26 calories of Sun Dried Tomatoes, (0.19 cup)
23 calories of Fat Free Mozzarella, (0.13 cup)
10 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.03 cup)
9 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.06 cup)
8 calories of President Fat Free Crumbled Feta, (0.25 oz)
2 calories of Spinach, fresh, (0.25 cup)
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