Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 227.9
Total Fat 9.5 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 48.0 mg
Sodium 340.5 mg
Potassium 253.5 mg
Total Carbohydrate 15.9 g
Dietary Fiber 5.3 g
Sugars 0.0 g
Protein 4.6 g
Vitamin A 0.7 %
Vitamin B-12 0.0 %
Vitamin B-6 1.3 %
Vitamin C 4.4 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 2.0 %
Copper 6.5 %
Folate 12.4 %
Iron 6.4 %
Magnesium 6.5 %
Manganese 11.1 %
Niacin 3.0 %
Pantothenic Acid 2.6 %
Phosphorus 8.6 %
Riboflavin 4.9 %
Selenium 1.5 %
Thiamin 5.8 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in beef and bean huzzah

View the full beef and bean huzzah Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of beef and bean huzzah

144 calories of Beef - Stew Meat, (2.40 oz)

65 calories of Beans, red kidney, (0.30 cup)

17 calories of Yellow Sweet Corn, Canned, (0.10 can (12 oz) yields)

2 calories of beef boullion cube, (0.10 serving)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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