Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 163.8
Total Fat 7.5 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.2 g
Cholesterol 23.2 mg
Sodium 162.6 mg
Potassium 57.1 mg
Total Carbohydrate 22.9 g
Dietary Fiber 0.6 g
Sugars 13.8 g
Protein 2.0 g
Vitamin A 0.9 %
Vitamin B-12 1.0 %
Vitamin B-6 3.6 %
Vitamin C 1.6 %
Vitamin D 1.2 %
Vitamin E 4.3 %
Calcium 0.7 %
Copper 1.3 %
Folate 6.0 %
Iron 3.8 %
Magnesium 1.4 %
Manganese 5.8 %
Niacin 3.4 %
Pantothenic Acid 0.7 %
Phosphorus 2.6 %
Riboflavin 4.9 %
Selenium 5.2 %
Thiamin 5.8 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

57 calories of Olive Oil, (0.03 cup)

46 calories of Granulated Sugar, (0.06 cup)

36 calories of Flour, white, (0.08 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

8 calories of Banana, fresh, (0.08 medium (7" to 7-7/8" long))

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of Allspice, (0.04 tsp)

0 calories of Ginger, ground, (0.02 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.02 tsp)


No nutrition or calorie comments found.