Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 150.2
Total Fat 1.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 44.8 mg
Sodium 394.0 mg
Potassium 25.9 mg
Total Carbohydrate 6.3 g
Dietary Fiber 0.2 g
Sugars 0.9 g
Protein 26.9 g
Vitamin A 19.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 4.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.8 %
Copper 0.9 %
Folate 0.1 %
Iron 6.0 %
Magnesium 0.6 %
Manganese 4.8 %
Niacin 0.2 %
Pantothenic Acid 0.3 %
Phosphorus 0.8 %
Riboflavin 0.4 %
Selenium 0.9 %
Thiamin 0.6 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Curry Turkey Burgers

View the full Red Curry Turkey Burgers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Curry Turkey Burgers

120 calories of Jennie-O Extra Lean Ground Turkey, (4 oz)

10 calories of Condiments, Curry Paste, Thai Kitchen, Red, (0.38 tbsp)

7 calories of Bread Crumbs - Kikkoman Panko, (1.88 gram(s))

7 calories of Garlic, (1.50 cloves)

5 calories of Tapioca Starch, (0.13 tbsp)

2 calories of Lea & Perrins, Worcestershire Sauce, (0.38 tsp)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Ginger Root, (0.38 tsp)

0 calories of Basil, (0.13 tbsp)

0 calories of Frank's Original Redhot Sauce, (0.38 tsp)


No nutrition or calorie comments found.