Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 460.5 | Total Fat | 10.8 g |
---|---|
Saturated Fat | 3.3 g |
Polyunsaturated Fat | 2.3 g |
Monounsaturated Fat | 3.6 g |
Cholesterol | 56.6 mg |
Sodium | 1,990.5 mg |
Potassium | 369.2 mg |
Total Carbohydrate | 52.8 g |
Dietary Fiber | 7.4 g |
Sugars | 3.4 g |
Protein | 37.0 g |
Vitamin A | 95.6 % | Vitamin B-12 | 24.3 % |
---|---|
Vitamin B-6 | 12.4 % |
Vitamin C | 20.4 % |
Vitamin D | 0.0 % |
Vitamin E | 2.1 % |
Calcium | 9.3 % |
Copper | 7.4 % |
Folate | 16.1 % |
Iron | 25.9 % |
Magnesium | 9.9 % |
Manganese | 28.5 % |
Niacin | 27.3 % |
Pantothenic Acid | 6.4 % |
Phosphorus | 18.1 % |
Riboflavin | 19.1 % |
Selenium | 53.9 % |
Thiamin | 21.7 % |
Zinc | 20.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Jeff's sub
View the full Jeff's sub Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Jeff's sub
165 calories of Bread, rye, (2 slice)
134 calories of Slow Roasted Turkey Breast - Smart Ones, (0.67 serving)
100 calories of Beef Lunchmeat (roast beef), (2 oz)
30 calories of Hebrew National Leen beef bologna 4 slices, (0.33 serving)
25 calories of Wendy's Garden Side Salad (no dressing), (1 serving)
3 calories of Yellow Mustard, (1 tsp or 1 packet)
2 calories of Horseradish, (0.33 tbsp)
0 calories of Submarine dressing - Jeff's recipe, (0.33 serving)
Calories per serving of Jeff's sub
165 calories of Bread, rye, (2 slice)
134 calories of Slow Roasted Turkey Breast - Smart Ones, (0.67 serving)
100 calories of Beef Lunchmeat (roast beef), (2 oz)
30 calories of Hebrew National Leen beef bologna 4 slices, (0.33 serving)
25 calories of Wendy's Garden Side Salad (no dressing), (1 serving)
3 calories of Yellow Mustard, (1 tsp or 1 packet)
2 calories of Horseradish, (0.33 tbsp)
0 calories of Submarine dressing - Jeff's recipe, (0.33 serving)
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