Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 35.9
Total Fat 2.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.4 g
Cholesterol 0.0 mg
Sodium 6.3 mg
Potassium 151.5 mg
Total Carbohydrate 4.4 g
Dietary Fiber 1.1 g
Sugars 0.2 g
Protein 0.7 g
Vitamin A 7.2 %
Vitamin B-12 0.0 %
Vitamin B-6 3.6 %
Vitamin C 10.6 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 1.9 %
Copper 2.7 %
Folate 3.2 %
Iron 3.4 %
Magnesium 2.4 %
Manganese 5.5 %
Niacin 1.9 %
Pantothenic Acid 1.4 %
Phosphorus 2.0 %
Riboflavin 1.8 %
Selenium 0.5 %
Thiamin 2.7 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato Salad (Bruchetta)

View the full Tomato Salad (Bruchetta) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato Salad (Bruchetta)

15 calories of Olive Oil, (0.38 1tsp)

10 calories of Red Ripe Tomatoes, (0.75 Italian tomato)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

2 calories of Onion powder, (0.25 tsp)

2 calories of Oregano, ground, (0.38 tsp)

0 calories of Parsley, dried, (0.25 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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