Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 243.6
Total Fat 10.0 g
Saturated Fat 0.9 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 5.6 g
Cholesterol 18.5 mg
Sodium 163.6 mg
Potassium 113.0 mg
Total Carbohydrate 36.2 g
Dietary Fiber 1.7 g
Sugars 2.3 g
Protein 3.3 g
Vitamin A 2.1 %
Vitamin B-12 1.3 %
Vitamin B-6 1.2 %
Vitamin C 1.5 %
Vitamin D 1.6 %
Vitamin E 10.4 %
Calcium 5.5 %
Copper 4.0 %
Folate 5.6 %
Iron 5.5 %
Magnesium 2.6 %
Manganese 7.0 %
Niacin 3.7 %
Pantothenic Acid 1.6 %
Phosphorus 4.2 %
Riboflavin 5.6 %
Selenium 7.6 %
Thiamin 6.1 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peach Cake

View the full Peach Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peach Cake

77 calories of Canola Oil, (0.04 cup)

66 calories of Brown Sugar, (0.08 cup, packed)

36 calories of Flour, white, (0.08 cup)

32 calories of Whole Wheat Flour, (0.08 cup)

8 calories of Peaches, canned, (0.06 cup, halves or slices)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.04 cup)

3 calories of Vanilla Extract, (0.08 tbsp)

0 calories of Lemon Juice, (0.17 wedge yields)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)


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