Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 139.8
Total Fat 7.5 g
Saturated Fat 1.0 g
Polyunsaturated Fat 4.7 g
Monounsaturated Fat 1.4 g
Cholesterol 1.0 mg
Sodium 199.3 mg
Potassium 220.7 mg
Total Carbohydrate 9.1 g
Dietary Fiber 6.6 g
Sugars 2.1 g
Protein 8.8 g
Vitamin A 0.2 %
Vitamin B-12 0.7 %
Vitamin B-6 1.4 %
Vitamin C 0.0 %
Vitamin D 1.0 %
Vitamin E 0.1 %
Calcium 5.7 %
Copper 8.5 %
Folate 3.3 %
Iron 8.8 %
Magnesium 3.3 %
Manganese 6.3 %
Niacin 0.6 %
Pantothenic Acid 1.2 %
Phosphorus 10.2 %
Riboflavin 1.7 %
Selenium 0.6 %
Thiamin 2.2 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in rayne's bread #2

View the full rayne's bread #2 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of rayne's bread #2

93 calories of *Flax Seed Meal (ground flax), (2.67 tbsp)

13 calories of Soy Flour, (0.04 cup, stirred)

11 calories of almond flour, (0.02 cup)

10 calories of vital wheat gluten, (0.02 cup)

6 calories of Milk, 3.25%, (0.04 cup)

3 calories of Organic cane sugar, (0.17 tsp)

2 calories of Yeast, bakers, (0.08 ounce)

0 calories of Salt, (0.08 tsp)


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