Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 266.2
Total Fat 6.6 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 0.5 g
Cholesterol 12.0 mg
Sodium 715.5 mg
Potassium 454.7 mg
Total Carbohydrate 41.0 g
Dietary Fiber 7.6 g
Sugars 5.8 g
Protein 11.6 g
Vitamin A 14.0 %
Vitamin B-12 0.6 %
Vitamin B-6 5.5 %
Vitamin C 6.2 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 27.7 %
Copper 7.8 %
Folate 10.1 %
Iron 13.0 %
Magnesium 14.5 %
Manganese 15.4 %
Niacin 7.0 %
Pantothenic Acid 2.4 %
Phosphorus 15.4 %
Riboflavin 7.5 %
Selenium 8.8 %
Thiamin 12.4 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cornmeal Lasagna

View the full Cornmeal Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cornmeal Lasagna

110 calories of Yellow Cornmeal, (0.25 cup)

54 calories of Beans, red kidney, (0.25 cup)

50 calories of Great Value Italian Garden Chunky Pasta Sauce, (0.31 cup)

42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)


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