Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 5,514.5 | Total Fat | 352.1 g |
|---|---|
| Saturated Fat | 25.6 g |
| Polyunsaturated Fat | 6.5 g |
| Monounsaturated Fat | 25.6 g |
| Cholesterol | 1,088.0 mg |
| Sodium | 1,472.2 mg |
| Potassium | 6,869.8 mg |
| Total Carbohydrate | 31.7 g |
| Dietary Fiber | 5.4 g |
| Sugars | 11.8 g |
| Protein | 515.1 g |
| Vitamin A | 240.0 % | Vitamin B-12 | 1,049.6 % |
|---|---|
| Vitamin B-6 | 400.8 % |
| Vitamin C | 28.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.5 % |
| Calcium | 293.5 % |
| Copper | 85.7 % |
| Folate | 42.0 % |
| Iron | 254.5 % |
| Magnesium | 110.7 % |
| Manganese | 17.8 % |
| Niacin | 339.8 % |
| Pantothenic Acid | 64.8 % |
| Phosphorus | 367.3 % |
| Riboflavin | 225.1 % |
| Selenium | 429.4 % |
| Thiamin | 161.7 % |
| Zinc | 589.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Slow-Cooker Pot Roast
View the full Slow-Cooker Pot Roast Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Slow-Cooker Pot Roast
5,376 calories of Beef chuck, arm pot roast, (4 lb)
70 calories of Baby Carrots Grimmway Farms (3 oz = about 10/11 baby carrots), (6 oz)
30 calories of Cornstarch - 1 tablespoon, (1 tbsp)
29 calories of Onions, raw, (0.50 large)
10 calories of Lea & Perrins, Worcestershire Sauce, (2 tsp)
Calories per serving of Slow-Cooker Pot Roast
5,376 calories of Beef chuck, arm pot roast, (4 lb)
70 calories of Baby Carrots Grimmway Farms (3 oz = about 10/11 baby carrots), (6 oz)
30 calories of Cornstarch - 1 tablespoon, (1 tbsp)
29 calories of Onions, raw, (0.50 large)
10 calories of Lea & Perrins, Worcestershire Sauce, (2 tsp)
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