Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 90.6
Total Fat 1.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 551.2 mg
Potassium 577.5 mg
Total Carbohydrate 15.6 g
Dietary Fiber 4.4 g
Sugars 4.2 g
Protein 5.2 g
Vitamin A 18.8 %
Vitamin B-12 16.7 %
Vitamin B-6 19.0 %
Vitamin C 114.2 %
Vitamin D 10.0 %
Vitamin E 1.6 %
Calcium 19.8 %
Copper 4.7 %
Folate 28.0 %
Iron 9.9 %
Magnesium 10.7 %
Manganese 18.0 %
Niacin 4.3 %
Pantothenic Acid 9.5 %
Phosphorus 9.9 %
Riboflavin 14.0 %
Selenium 1.6 %
Thiamin 6.5 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower and Leek Potage

View the full Cauliflower and Leek Potage Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower and Leek Potage

36 calories of Cauliflower, raw, (0.17 head, large (6-7" dia))

30 calories of Silk, Plain Soymilk, Original 1 cup, (0.33 serving)

18 calories of Leeks, (0.33 leek)

8 calories of Vegetable Broth, (0.50 cup)

0 calories of Herbs & Spices, Herbes De Provence, (0.33 tsp)


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