Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 172.0
Total Fat 2.2 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.1 g
Cholesterol 4.0 mg
Sodium 368.7 mg
Potassium 139.9 mg
Total Carbohydrate 29.3 g
Dietary Fiber 3.9 g
Sugars 2.4 g
Protein 8.8 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.5 %
Vitamin C 0.8 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 1.5 %
Copper 6.1 %
Folate 15.5 %
Iron 7.5 %
Magnesium 5.7 %
Manganese 13.4 %
Niacin 5.7 %
Pantothenic Acid 1.3 %
Phosphorus 7.3 %
Riboflavin 5.6 %
Selenium 17.8 %
Thiamin 10.8 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab noodle and bean salad

View the full Crab noodle and bean salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab noodle and bean salad

88 calories of Spaghetti, cooked without added salt (pasta), (0.40 cup)

39 calories of Beans, red kidney, (0.18 cup)

28 calories of Louis Kemp, Crab Delights-imitation crab, (0.20 cup)

18 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (0.50 tbsp)


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