Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 222.8
Total Fat 9.7 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.0 g
Cholesterol 55.5 mg
Sodium 294.7 mg
Potassium 21.0 mg
Total Carbohydrate 23.4 g
Dietary Fiber 2.5 g
Sugars 18.6 g
Protein 6.2 g
Vitamin A 131.3 %
Vitamin B-12 0.1 %
Vitamin B-6 0.7 %
Vitamin C 1.1 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 13.6 %
Copper 0.7 %
Folate 2.2 %
Iron 5.3 %
Magnesium 0.8 %
Manganese 9.7 %
Niacin 2.0 %
Pantothenic Acid 0.3 %
Phosphorus 1.0 %
Riboflavin 3.6 %
Selenium 0.7 %
Thiamin 3.0 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in SugarLeaf Pumpkin Pie

View the full SugarLeaf Pumpkin Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of SugarLeaf Pumpkin Pie

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

62 calories of Carnation evaporated milk 12 oz, (0.13 serving)

43 calories of SugarLeaf, (0.03 cup)

18 calories of Libby Canned Pumpkin--15 oz can, (0.22 cup)

18 calories of 1 large egg (per the egg board) 50g, (0.25 serving)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of Cloves, ground, (0.03 tsp)

0 calories of Salt, (0.06 tsp)


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