Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 136.0
Total Fat 6.0 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.4 g
Cholesterol 1.7 mg
Sodium 375.3 mg
Potassium 656.7 mg
Total Carbohydrate 15.5 g
Dietary Fiber 3.6 g
Sugars 0.6 g
Protein 4.4 g
Vitamin A 32.4 %
Vitamin B-12 0.0 %
Vitamin B-6 13.9 %
Vitamin C 48.4 %
Vitamin D 0.0 %
Vitamin E 12.9 %
Calcium 2.9 %
Copper 13.4 %
Folate 25.7 %
Iron 8.7 %
Magnesium 8.6 %
Manganese 20.9 %
Niacin 10.2 %
Pantothenic Acid 6.1 %
Phosphorus 8.7 %
Riboflavin 10.4 %
Selenium 3.9 %
Thiamin 13.6 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cherry Tomato and Asparagus Sauce for Lobster Ravioli

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cherry Tomato and Asparagus Sauce for Lobster Ravioli

42 calories of Red Ripe Tomatoes, (1.33 cup cherry tomatoes)

39 calories of Olive Oil, (0.33 tbsp)

23 calories of Sherry, dry, (0.50 fl. oz)

13 calories of Asparagus, fresh, (56.67 grams)

8 calories of Oscar Mayer Bacon Pieces, (0.33 tbsp)

4 calories of Garlic, (1 cloves)

3 calories of Better Than Bouillon Lobster Base, Superior Touch, (0.33 tsp)

2 calories of Tomato Paste, (0.01 cup)


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