Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 122.1
Total Fat 13.7 g
Saturated Fat 1.0 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 8.1 g
Cholesterol 0.0 mg
Sodium 145.5 mg
Potassium 3.9 mg
Total Carbohydrate 1.1 g
Dietary Fiber 0.1 g
Sugars 0.0 g
Protein 0.1 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.1 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 14.2 %
Calcium 0.1 %
Copper 0.1 %
Folate 0.1 %
Iron 0.1 %
Magnesium 0.2 %
Manganese 0.3 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 0.2 %
Riboflavin 0.1 %
Selenium 0.4 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spring Salad Dressing

View the full Spring Salad Dressing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spring Salad Dressing

116 calories of Canola Oil, (0.06 cup)

1 calories of Mustard seed, yellow, (0.06 tsp)

1 calories of Onions, raw, (0.16 tbsp chopped)

0 calories of Splenda, (1.50 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Almond Extract, (0.01 tsp)

0 calories of Heinz Distilled White Vinegar, (0.33 tbsp)


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