Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 3,536.8
Total Fat 178.3 g
Saturated Fat 101.4 g
Polyunsaturated Fat 6.3 g
Monounsaturated Fat 42.2 g
Cholesterol 888.5 mg
Sodium 10,829.2 mg
Potassium 7,596.1 mg
Total Carbohydrate 171.4 g
Dietary Fiber 32.9 g
Sugars 70.6 g
Protein 328.7 g
Vitamin A 339.5 %
Vitamin B-12 113.4 %
Vitamin B-6 134.5 %
Vitamin C 385.5 %
Vitamin D 36.6 %
Vitamin E 118.3 %
Calcium 603.9 %
Copper 145.5 %
Folate 89.9 %
Iron 120.2 %
Magnesium 145.3 %
Manganese 141.8 %
Niacin 113.6 %
Pantothenic Acid 73.0 %
Phosphorus 451.6 %
Riboflavin 242.4 %
Selenium 275.5 %
Thiamin 67.0 %
Zinc 163.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Lasagna (no pasta)

View the full Zucchini Lasagna (no pasta) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Lasagna (no pasta)

1,034 calories of Parmesan Cheese, grated, (8 oz)

680 calories of Ground Beef 93% Lean, (16 oz)

587 calories of Ricotta Cheese, part skim milk, (15 oz)

576 calories of Mozzarella Cheese, part skim milk, (8 oz)

215 calories of Tomato Paste, (1 cup)

157 calories of Tomato Sauce, (2 cup)

86 calories of Zucchini, (3 cup, sliced)

72 calories of Egg, fresh, whole, raw, (1 large)

61 calories of Onions, raw, (1 cup, chopped)

38 calories of Green Peppers (bell peppers), (1 cup, chopped)

31 calories of Mushrooms, fresh, (2 cup, pieces or slices)


No nutrition or calorie comments found.