Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 183.2
Total Fat 16.9 g
Saturated Fat 3.5 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 10.0 g
Cholesterol 7.5 mg
Sodium 277.2 mg
Potassium 180.5 mg
Total Carbohydrate 5.0 g
Dietary Fiber 2.1 g
Sugars 1.1 g
Protein 6.0 g
Vitamin A 22.2 %
Vitamin B-12 0.0 %
Vitamin B-6 6.7 %
Vitamin C 81.2 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 7.5 %
Copper 1.4 %
Folate 16.7 %
Iron 2.9 %
Magnesium 2.9 %
Manganese 9.7 %
Niacin 1.7 %
Pantothenic Acid 1.8 %
Phosphorus 4.3 %
Riboflavin 4.8 %
Selenium 2.1 %
Thiamin 3.5 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mediterranean Broccoli Salad

View the full Mediterranean Broccoli Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mediterranean Broccoli Salad

120 calories of Extra Virgin Olive Oil, (1 tbsp)

38 calories of Athenos Reduced Fat Feta Cheese, (0.75 oz)

21 calories of Broccoli, frozen, (0.25 package (10 oz))

4 calories of Balsamic Vinegar, (0.50 tbsp)

1 calories of Garlic, (0.25 clove)


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