Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 147.5
Total Fat 4.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.9 g
Cholesterol 30.4 mg
Sodium 764.4 mg
Potassium 461.1 mg
Total Carbohydrate 20.0 g
Dietary Fiber 3.3 g
Sugars 2.2 g
Protein 8.8 g
Vitamin A 76.2 %
Vitamin B-12 3.9 %
Vitamin B-6 13.5 %
Vitamin C 25.3 %
Vitamin D 7.6 %
Vitamin E 2.1 %
Calcium 6.1 %
Copper 8.8 %
Folate 7.8 %
Iron 13.5 %
Magnesium 10.0 %
Manganese 17.4 %
Niacin 7.6 %
Pantothenic Acid 2.6 %
Phosphorus 10.3 %
Riboflavin 4.9 %
Selenium 11.9 %
Thiamin 6.2 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sunshine Shrimp Soup

View the full Sunshine Shrimp Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sunshine Shrimp Soup

46 calories of Chick Peas, (0.17 cup)

21 calories of Shrimp, raw, (3.33 medium)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

18 calories of Potato, raw, (0.17 cup diced)

9 calories of Carrots, raw, (0.17 cup, strips or slices)

5 calories of Scallions, raw, (0.17 cup, chopped)

5 calories of College Inn Chicken Broth - 99% Fat Free, (0.33 cup)

5 calories of Zucchini, (0.17 cup, sliced)

4 calories of Chili powder, (0.17 tbsp)

4 calories of Cumin seed, (0.17 tbsp)

3 calories of Summer squash, (0.17 cup, chopped)

3 calories of Pepper, red or cayenne, (0.17 tbsp)

3 calories of Pepper, black, (0.17 tbsp)

2 calories of Garlic, (0.50 cloves)

0 calories of Ginger Root, (0.17 tsp)

0 calories of Salt, (0.17 tsp)


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