Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 138.5
Total Fat 11.8 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 8.3 g
Cholesterol 0.0 mg
Sodium 17.1 mg
Potassium 343.8 mg
Total Carbohydrate 8.7 g
Dietary Fiber 2.2 g
Sugars 1.8 g
Protein 1.9 g
Vitamin A 49.6 %
Vitamin B-12 0.0 %
Vitamin B-6 4.1 %
Vitamin C 72.8 %
Vitamin D 0.0 %
Vitamin E 9.6 %
Calcium 6.9 %
Copper 4.0 %
Folate 13.5 %
Iron 10.8 %
Magnesium 6.5 %
Manganese 7.1 %
Niacin 3.0 %
Pantothenic Acid 3.2 %
Phosphorus 4.1 %
Riboflavin 3.1 %
Selenium 0.1 %
Thiamin 3.6 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Arab Salad

View the full Arab Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Arab Salad

99 calories of Olive Oil, (11.20 grams)

16 calories of Cucumber (with peel), (0.40 cucumber (8-1/4"))

9 calories of Parsley, (0.40 cup)

7 calories of Tomatoes, Roma, Fresh, 1 Med, (0.20 serving)

5 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.40 serving)

3 calories of Onions, raw, (1 slice, thin)


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