Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 236.4
Total Fat 11.4 g
Saturated Fat 6.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.1 g
Cholesterol 0.0 mg
Sodium 449.4 mg
Potassium 257.9 mg
Total Carbohydrate 24.2 g
Dietary Fiber 7.6 g
Sugars 4.3 g
Protein 8.8 g
Vitamin A 2.9 %
Vitamin B-12 0.0 %
Vitamin B-6 6.7 %
Vitamin C 18.7 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 11.6 %
Copper 5.0 %
Folate 3.0 %
Iron 23.5 %
Magnesium 5.8 %
Manganese 8.8 %
Niacin 5.7 %
Pantothenic Acid 2.1 %
Phosphorus 4.9 %
Riboflavin 4.1 %
Selenium 5.7 %
Thiamin 4.9 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Chickpeas

View the full Curried Chickpeas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Chickpeas

110 calories of Kroger Chick Peas (canned), (0.50 cup)

60 calories of Rooster Brand Coconut Milk, (0.25 cup)

30 calories of Olive Oil, (0.25 tbsp)

20 calories of Canned Tomatoes, (0.50 cup)

13 calories of Mustard seed, yellow, (0.25 tbsp)

1 calories of Garlic, (0.25 clove)

1 calories of Cumin seed, (0.13 tsp)

1 calories of Turmeric, ground, (0.06 tsp)

0 calories of Ginger Root, (0.25 tsp)


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