Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 90.4
Total Fat 3.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 955.9 mg
Potassium 284.4 mg
Total Carbohydrate 10.6 g
Dietary Fiber 1.9 g
Sugars 1.6 g
Protein 4.7 g
Vitamin A 12.5 %
Vitamin B-12 2.6 %
Vitamin B-6 9.6 %
Vitamin C 19.2 %
Vitamin D 4.0 %
Vitamin E 4.4 %
Calcium 1.1 %
Copper 3.2 %
Folate 7.9 %
Iron 5.5 %
Magnesium 3.8 %
Manganese 5.9 %
Niacin 2.9 %
Pantothenic Acid 5.6 %
Phosphorus 3.2 %
Riboflavin 21.4 %
Selenium 0.3 %
Thiamin 3.0 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach, Tomato, Potato Fritatta

View the full Spinach, Tomato, Potato Fritatta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach, Tomato, Potato Fritatta

37 calories of Potato, raw, (0.25 medium (2-1/4" to 3-1/4" dia.))

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

17 calories of Egg substitute, liquid (Egg Beaters), (0.13 cup)

7 calories of Del Monte Diced Tomatoes, No Salt Added, (0.13 cup)

1 calories of Spinach, fresh, (0.13 cup)

0 calories of Salt, (0.13 tbsp)


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