Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 161.4
Total Fat 5.9 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.4 g
Cholesterol 18.8 mg
Sodium 790.9 mg
Potassium 584.7 mg
Total Carbohydrate 19.2 g
Dietary Fiber 6.5 g
Sugars 3.8 g
Protein 9.3 g
Vitamin A 38.1 %
Vitamin B-12 9.8 %
Vitamin B-6 13.1 %
Vitamin C 23.0 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 5.2 %
Copper 11.4 %
Folate 13.0 %
Iron 14.2 %
Magnesium 10.4 %
Manganese 17.7 %
Niacin 12.2 %
Pantothenic Acid 4.7 %
Phosphorus 13.0 %
Riboflavin 10.8 %
Selenium 7.5 %
Thiamin 8.6 %
Zinc 10.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Chili

View the full Slow Cooker Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Chili

66 calories of Ground beef, lean, (25 grams)

54 calories of Beans, red kidney, (0.25 cup)

20 calories of Tomato Sauce, (0.25 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

4 calories of Carrots, raw, (0.08 cup, chopped)

4 calories of Chili powder, (0.17 tbsp)

3 calories of Canned Tomatoes, (0.08 can)

2 calories of Celery, raw, (0.08 cup, diced)

2 calories of Green Peppers (bell peppers), (0.04 cup, chopped)

1 calories of Garlic, (0.25 cloves)

1 calories of Oregano, ground, (0.08 tbsp)

0 calories of Bay Leaf, (0.08 tbsp, crumbled)

0 calories of Salt, (0.08 tsp)


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