Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 494.6
Total Fat 25.6 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 3.0 g
Cholesterol 68.0 mg
Sodium 1,937.0 mg
Potassium 698.4 mg
Total Carbohydrate 34.7 g
Dietary Fiber 1.6 g
Sugars 26.2 g
Protein 37.1 g
Vitamin A 15.4 %
Vitamin B-12 65.6 %
Vitamin B-6 32.4 %
Vitamin C 43.3 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 22.4 %
Copper 10.9 %
Folate 14.1 %
Iron 22.6 %
Magnesium 13.6 %
Manganese 16.3 %
Niacin 25.8 %
Pantothenic Acid 7.5 %
Phosphorus 30.4 %
Riboflavin 20.1 %
Selenium 28.9 %
Thiamin 12.7 %
Zinc 39.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Beef and Broccoli

View the full Crockpot Beef and Broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Beef and Broccoli

336 calories of Beef chuck, arm pot roast, (0.25 lb)

66 calories of Brown Sugar, (0.08 cup, packed)

30 calories of Sesame Oil, (0.25 tbsp)

18 calories of Soy Sauce, (0.13 cup)

15 calories of Corn Starch, (0.03 cup)

14 calories of Broccoli, cooked, (0.25 cup, chopped)

10 calories of Beef Consumme, (0.25 cup)

3 calories of Garlic, (0.75 clove)


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