Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 488.1
Total Fat 26.3 g
Saturated Fat 9.5 g
Polyunsaturated Fat 6.4 g
Monounsaturated Fat 7.9 g
Cholesterol 156.3 mg
Sodium 1,402.6 mg
Potassium 1,259.5 mg
Total Carbohydrate 11.2 g
Dietary Fiber 0.8 g
Sugars 4.2 g
Protein 47.9 g
Vitamin A 13.2 %
Vitamin B-12 115.6 %
Vitamin B-6 110.0 %
Vitamin C 27.3 %
Vitamin D 2.0 %
Vitamin E 1.3 %
Calcium 5.1 %
Copper 38.6 %
Folate 19.9 %
Iron 17.3 %
Magnesium 25.0 %
Manganese 76.1 %
Niacin 116.3 %
Pantothenic Acid 44.3 %
Phosphorus 59.9 %
Riboflavin 66.6 %
Selenium 154.7 %
Thiamin 43.6 %
Zinc 14.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Teriyaki Butter Salmon

View the full Teriyaki Butter Salmon Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Teriyaki Butter Salmon

323 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (8 oz)

102 calories of Butter, salted, (1 tbsp)

30 calories of Kikkoman Teriyaki Sauce & Marinade, (2 tbsp)

19 calories of Ginger, ground, (1 tbsp)

15 calories of Orange juice, fresh, (0.13 cup)

1 calories of Basil, (1 tbsp)


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