Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 281.1
Total Fat 11.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 5.6 g
Cholesterol 0.0 mg
Sodium 310.5 mg
Potassium 205.5 mg
Total Carbohydrate 40.4 g
Dietary Fiber 3.0 g
Sugars 4.7 g
Protein 5.7 g
Vitamin A 6.3 %
Vitamin B-12 12.5 %
Vitamin B-6 12.1 %
Vitamin C 8.8 %
Vitamin D 7.5 %
Vitamin E 15.4 %
Calcium 16.0 %
Copper 3.1 %
Folate 6.9 %
Iron 11.4 %
Magnesium 12.4 %
Manganese 15.8 %
Niacin 9.5 %
Pantothenic Acid 1.3 %
Phosphorus 12.4 %
Riboflavin 14.1 %
Selenium 6.8 %
Thiamin 12.8 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Cornbread

View the full Vegan Cornbread Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Cornbread

110 calories of Yellow Cornmeal, (0.25 cup)

77 calories of Canola Oil, (0.04 cup)

52 calories of Organic All-Purpose White Flour, (0.13 cup)

28 calories of Silk, Enhanced Soymilk, 1 cup, (0.25 serving)

13 calories of Maple Syrup, (0.25 tbsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Vinegar, Apple Cider, (0.25 tsp)

0 calories of Morton Table Salt, (0.06 tsp)


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