Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 88.6 | Total Fat | 0.0 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 8.6 mg |
Potassium | 87.8 mg |
Total Carbohydrate | 27.5 g |
Dietary Fiber | 1.1 g |
Sugars | 25.5 g |
Protein | 0.1 g |
Vitamin A | 0.3 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.7 % |
Vitamin C | 5.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 2.1 % |
Copper | 3.4 % |
Folate | 0.1 % |
Iron | 2.2 % |
Magnesium | 1.7 % |
Manganese | 7.7 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 0.9 % |
Riboflavin | 0.5 % |
Selenium | 0.6 % |
Thiamin | 0.2 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Vanilla-Cranberry Sauce (gluten free)
View the full Homemade Vanilla-Cranberry Sauce (gluten free) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Vanilla-Cranberry Sauce (gluten free)
71 calories of Brown Sugar, (0.13 cup, unpacked)
11 calories of Cranberries, (0.25 cup, whole)
9 calories of Vanilla Extract, (0.25 tbsp)
0 calories of Water, tap, (0.13 cup (8 fl oz))
Calories per serving of Homemade Vanilla-Cranberry Sauce (gluten free)
71 calories of Brown Sugar, (0.13 cup, unpacked)
11 calories of Cranberries, (0.25 cup, whole)
9 calories of Vanilla Extract, (0.25 tbsp)
0 calories of Water, tap, (0.13 cup (8 fl oz))
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