Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 241.7
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 240.0 mg
Potassium 1,122.6 mg
Total Carbohydrate 53.0 g
Dietary Fiber 10.0 g
Sugars 1.8 g
Protein 8.5 g
Vitamin A 67.2 %
Vitamin B-12 0.1 %
Vitamin B-6 29.7 %
Vitamin C 162.4 %
Vitamin D 3.3 %
Vitamin E 1.6 %
Calcium 10.9 %
Copper 18.7 %
Folate 30.3 %
Iron 17.8 %
Magnesium 32.5 %
Manganese 59.6 %
Niacin 16.5 %
Pantothenic Acid 14.9 %
Phosphorus 21.0 %
Riboflavin 8.5 %
Selenium 5.0 %
Thiamin 34.2 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Acorn Squash with beans

View the full Stuffed Acorn Squash with beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Acorn Squash with beans

86 calories of Squash, winter, acorn, raw, (0.50 squash (4 inch dia))

57 calories of Beans, black, (0.25 cup)

55 calories of Brown Rice, medium grain, (0.25 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

15 calories of Imagine Organic Vegetable Broth, (0.50 cup)

10 calories of Peppers, sweet, red, fresh, (0.25 cup, chopped)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)


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