Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 60.2
Total Fat 1.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 63.5 mg
Potassium 401.5 mg
Total Carbohydrate 12.0 g
Dietary Fiber 3.5 g
Sugars 4.2 g
Protein 2.2 g
Vitamin A 170.5 %
Vitamin B-12 0.1 %
Vitamin B-6 9.0 %
Vitamin C 81.5 %
Vitamin D 2.2 %
Vitamin E 4.8 %
Calcium 4.3 %
Copper 6.4 %
Folate 13.3 %
Iron 3.9 %
Magnesium 4.4 %
Manganese 10.7 %
Niacin 7.2 %
Pantothenic Acid 4.6 %
Phosphorus 5.8 %
Riboflavin 7.6 %
Selenium 2.8 %
Thiamin 7.0 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in sauteed mixed vegetables/breadless stuffing


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of sauteed mixed vegetables/breadless stuffing

26 calories of Carrots, raw, (0.50 cup, chopped)

10 calories of Onions, raw, (0.17 cup, chopped)

7 calories of Olive Oil, (0.17 1tsp)

6 calories of Bell peppers (Green, Red, Yellow, Orange), (0.17 cup)

5 calories of Asparagus, fresh, (0.17 cup)

3 calories of Celery, raw, (0.17 cup, diced)

3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)


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