Crisp and tangy, and easy to make! Counts for 1 protein, 1 veg, and 1 fruit.
A crunchy and bright slaw to lighten up those cook-out meals. Great on barbecue sandwiches, too!
Melt your face off good
Tired of broccoli or green beans with your grilled chicken? Here is a great side salad for any meal.
My first time using and eating kohlrabi. This is a delicious and hearty salad!
Easy and delicious
Crisp & Refreshing
Easy & good
diabetes food choices:1 carbohydrates + 1 fat
Goes well with chicken, ham and pork chops or alone as a vegan dish. Add sage and pepper to taste. You can also substitue chicken broth for vegetable broth and balsamic for cider vinegar.
This is a super-sized slaw for a super-sized family or barbecue. The best thing about it is that you can easily manipulate the size and the flavors!
An EatingWell recipe (The EatingWell Diet - 2007; EatingWell Serves Two) A simple saute of apple and cabbage is terrific on top of grilled chicekn sausage.
Easy, fresh recipe for a great, light summer side
Quick and Easy No Mayo Slaw Salad
Cole Slaw with a little something extra
To taste items not in the cal content
A colorful and zippy version of a favorite
Crunchy jicama and apple plus oranges and avocado combine in this crisp and refreshing dairy-free slaw.
Adapted from Cooking Light September 2010
This is directly from Ellie Krieger. I just wanted to add it here to make it easier to add it to your daily count and cookbooks.
very simple basic cole slaw
From November 2010 Cooking Light Magazine p. 42