Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 142.8 | Total Fat | 3.2 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 1.7 g |
| Cholesterol | 0.0 mg |
| Sodium | 310.2 mg |
| Potassium | 795.9 mg |
| Total Carbohydrate | 28.7 g |
| Dietary Fiber | 8.3 g |
| Sugars | 3.4 g |
| Protein | 3.9 g |
| Vitamin A | 140.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 16.9 % |
| Vitamin C | 121.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.8 % |
| Calcium | 12.4 % |
| Copper | 5.9 % |
| Folate | 26.3 % |
| Iron | 9.3 % |
| Magnesium | 11.2 % |
| Manganese | 24.5 % |
| Niacin | 6.2 % |
| Pantothenic Acid | 5.0 % |
| Phosphorus | 8.2 % |
| Riboflavin | 7.5 % |
| Selenium | 3.2 % |
| Thiamin | 10.7 % |
| Zinc | 3.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Saute Cabbage Apple Slaw
View the full Saute Cabbage Apple Slaw Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Saute Cabbage Apple Slaw
50 calories of Cabbage, fresh, (2.25 cup, chopped)
28 calories of Apples, fresh with skin, (0.25 large (3-1/4" dia) (approx 2 per lb))
23 calories of Carrots, raw, (0.50 cup, grated)
20 calories of Olive Oil, (0.50 1tsp)
14 calories of Onions, raw, (0.25 large)
4 calories of Vegetable Broth, (0.25 cup)
1 calories of Cider Vinegar, (0.50 tbsp)
Calories per serving of Saute Cabbage Apple Slaw
50 calories of Cabbage, fresh, (2.25 cup, chopped)
28 calories of Apples, fresh with skin, (0.25 large (3-1/4" dia) (approx 2 per lb))
23 calories of Carrots, raw, (0.50 cup, grated)
20 calories of Olive Oil, (0.50 1tsp)
14 calories of Onions, raw, (0.25 large)
4 calories of Vegetable Broth, (0.25 cup)
1 calories of Cider Vinegar, (0.50 tbsp)
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