Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories | 138.8 | Total Fat | 2.0 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 15.1 mg |
Sodium | 358.5 mg |
Potassium | 210.5 mg |
Total Carbohydrate | 15.9 g |
Dietary Fiber | 1.2 g |
Sugars | 4.2 g |
Protein | 12.8 g |
Vitamin A | 5.8 % | Vitamin B-12 | 0.4 % |
---|---|
Vitamin B-6 | 0.1 % |
Vitamin C | 11.2 % |
Vitamin D | 0.7 % |
Vitamin E | 0.0 % |
Calcium | 4.6 % |
Copper | 2.3 % |
Folate | 0.1 % |
Iron | 4.5 % |
Magnesium | 0.2 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 9.4 % |
Riboflavin | 19.4 % |
Selenium | 0.2 % |
Thiamin | 0.2 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crust less egg white quiche
View the full Crust less egg white quiche Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crust less egg white quiche
41 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.06 cup)
30 calories of Ricotta cheese, fat-free, (1.67 oz)
28 calories of All Whites Liquid Egg White (3 Tbsp=1 large egg's white), (3.33 tbsp)
27 calories of Kraft Reduced Fat Parmesan Cheese (grated) -(2 tsp), (1.33 tsp)
14 calories of 365 Organic Diced Tomatoes, (0.28 cup)
2 calories of Milk, nonfat, (0.03 cup)
Calories per serving of Crust less egg white quiche
41 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.06 cup)
30 calories of Ricotta cheese, fat-free, (1.67 oz)
28 calories of All Whites Liquid Egg White (3 Tbsp=1 large egg's white), (3.33 tbsp)
27 calories of Kraft Reduced Fat Parmesan Cheese (grated) -(2 tsp), (1.33 tsp)
14 calories of 365 Organic Diced Tomatoes, (0.28 cup)
2 calories of Milk, nonfat, (0.03 cup)
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