Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 201.5 | Total Fat | 10.5 g |
---|---|
Saturated Fat | 1.3 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 6.9 g |
Cholesterol | 0.0 mg |
Sodium | 415.6 mg |
Potassium | 286.2 mg |
Total Carbohydrate | 30.0 g |
Dietary Fiber | 4.8 g |
Sugars | 0.6 g |
Protein | 4.7 g |
Vitamin A | 17.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 4.6 % |
Vitamin C | 24.0 % |
Vitamin D | 0.0 % |
Vitamin E | 7.7 % |
Calcium | 2.7 % |
Copper | 4.6 % |
Folate | 7.7 % |
Iron | 6.0 % |
Magnesium | 4.0 % |
Manganese | 8.4 % |
Niacin | 3.7 % |
Pantothenic Acid | 2.5 % |
Phosphorus | 3.3 % |
Riboflavin | 4.0 % |
Selenium | 0.8 % |
Thiamin | 4.6 % |
Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Farro salad (also good with any cooked grain)
View the full Farro salad (also good with any cooked grain) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Farro salad (also good with any cooked grain)
84 calories of Farro, (0.42 cup)
80 calories of Olive Oil, (0.67 tbsp)
19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)
8 calories of Scallions, raw, (1 large)
5 calories of Balsamic Vinegar, (0.67 tbsp)
1 calories of Parsley, dried, (0.17 tbsp)
0 calories of Pepper, black, (0.04 tsp)
0 calories of Salt, (0.17 tsp)
Calories per serving of Farro salad (also good with any cooked grain)
84 calories of Farro, (0.42 cup)
80 calories of Olive Oil, (0.67 tbsp)
19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)
8 calories of Scallions, raw, (1 large)
5 calories of Balsamic Vinegar, (0.67 tbsp)
1 calories of Parsley, dried, (0.17 tbsp)
0 calories of Pepper, black, (0.04 tsp)
0 calories of Salt, (0.17 tsp)
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