Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 377.0
Total Fat 16.1 g
Saturated Fat 5.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 6.4 g
Cholesterol 13.0 mg
Sodium 311.7 mg
Potassium 508.7 mg
Total Carbohydrate 47.5 g
Dietary Fiber 7.1 g
Sugars 9.8 g
Protein 13.6 g
Vitamin A 128.8 %
Vitamin B-12 0.9 %
Vitamin B-6 11.8 %
Vitamin C 23.9 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 8.9 %
Copper 15.8 %
Folate 21.3 %
Iron 29.5 %
Magnesium 11.0 %
Manganese 22.1 %
Niacin 5.3 %
Pantothenic Acid 5.4 %
Phosphorus 51.7 %
Riboflavin 95.0 %
Selenium 2.5 %
Thiamin 6.5 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in All Good Salad

View the full All Good Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of All Good Salad

172 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.25 cup)

76 calories of Goat Cheese, Soft, (1 oz)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

28 calories of Beets, boiled, (0.38 cup slices)

21 calories of Butternut Squash, (0.25 cup, cubes)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Carrots, raw, (0.25 medium)

5 calories of Pepper Bell, Red (1 Cup = 5.3 oz, approx 1 pepper), (0.13 cup)

2 calories of Spinach, fresh, (0.25 cup)

0 calories of White wine vinegar, Organic, (1 tbsp)


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