Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 4,039.8
Total Fat 175.3 g
Saturated Fat 104.6 g
Polyunsaturated Fat 15.7 g
Monounsaturated Fat 41.9 g
Cholesterol 548.6 mg
Sodium 4,568.8 mg
Potassium 1,554.6 mg
Total Carbohydrate 399.6 g
Dietary Fiber 24.1 g
Sugars 40.2 g
Protein 203.4 g
Vitamin A 125.9 %
Vitamin B-12 73.5 %
Vitamin B-6 56.0 %
Vitamin C 5.7 %
Vitamin D 37.6 %
Vitamin E 11.1 %
Calcium 360.1 %
Copper 63.7 %
Folate 218.7 %
Iron 121.5 %
Magnesium 89.6 %
Manganese 162.7 %
Niacin 127.8 %
Pantothenic Acid 42.2 %
Phosphorus 299.6 %
Riboflavin 175.8 %
Selenium 440.8 %
Thiamin 168.3 %
Zinc 131.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Spaghetti Casserole

View the full Chicken Spaghetti Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Spaghetti Casserole

1,768 calories of Spaghetti, cooked without added salt (pasta), (8 cup)

1,590 calories of Cheddar Cheese, (3.50 cup, shredded)

320 calories of Daisy Light Sour Cream, (16 tbsp)

200 calories of Campbell's Cream of Mushroom Soup (condensed), (1 cup)

83 calories of Milk, nonfat, (1 cup)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

7 calories of Onion powder, (1 tsp)

3 calories of Lea & Perrins, Worcestershire Sauce, (0.50 tsp)


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