Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 375.0
Total Fat 4.4 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.8 g
Cholesterol 44.0 mg
Sodium 501.2 mg
Potassium 513.5 mg
Total Carbohydrate 57.0 g
Dietary Fiber 10.1 g
Sugars 6.5 g
Protein 26.9 g
Vitamin A 17.9 %
Vitamin B-12 4.5 %
Vitamin B-6 30.6 %
Vitamin C 141.0 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 7.6 %
Copper 14.5 %
Folate 43.2 %
Iron 21.5 %
Magnesium 21.4 %
Manganese 42.0 %
Niacin 50.2 %
Pantothenic Acid 12.0 %
Phosphorus 29.1 %
Riboflavin 7.7 %
Selenium 29.8 %
Thiamin 26.0 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in black bean and tomato chicken

View the full black bean and tomato chicken Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of black bean and tomato chicken

123 calories of White Rice, long grain, cooked, (0.60 cup)

91 calories of Beans, black, (0.40 cup)

86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))

40 calories of Del Monte Petite Cut Diced Tomatoes, (0.80 cup)

16 calories of Canola Oil, (0.40 1tsp)

10 calories of Yellow Peppers (bell peppers), (0.20 pepper, large (3-3/4" long, 3" dia))

5 calories of Onions, raw, (0.20 small)

3 calories of Lawry's Taco Seasoning, (0.40 tsp)

1 calories of Garlic, (0.20 clove)


No nutrition or calorie comments found.