Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 150.9 | Total Fat | 3.3 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 0.8 g |
| Cholesterol | 31.9 mg |
| Sodium | 142.2 mg |
| Potassium | 316.5 mg |
| Total Carbohydrate | 13.1 g |
| Dietary Fiber | 3.7 g |
| Sugars | 4.4 g |
| Protein | 17.1 g |
| Vitamin A | 32.2 % | Vitamin B-12 | 3.5 % |
|---|---|
| Vitamin B-6 | 22.3 % |
| Vitamin C | 27.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.1 % |
| Calcium | 3.1 % |
| Copper | 7.1 % |
| Folate | 11.5 % |
| Iron | 9.5 % |
| Magnesium | 9.4 % |
| Manganese | 16.6 % |
| Niacin | 37.9 % |
| Pantothenic Acid | 5.9 % |
| Phosphorus | 18.0 % |
| Riboflavin | 8.0 % |
| Selenium | 16.6 % |
| Thiamin | 16.5 % |
| Zinc | 7.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in peas with chicken breast
View the full peas with chicken breast Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of peas with chicken breast
67 calories of Chicken Breast (cooked), no skin, roasted, (55 grams)
59 calories of Peas, frozen, (0.27 package (10 oz))
20 calories of Corn Oil, (0.17 tbsp)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
3 calories of Garlic, (0.67 cloves)
2 calories of Tomato Paste, (0.01 cup)
Calories per serving of peas with chicken breast
67 calories of Chicken Breast (cooked), no skin, roasted, (55 grams)
59 calories of Peas, frozen, (0.27 package (10 oz))
20 calories of Corn Oil, (0.17 tbsp)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
3 calories of Garlic, (0.67 cloves)
2 calories of Tomato Paste, (0.01 cup)
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