Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 265.5
Total Fat 16.2 g
Saturated Fat 7.1 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 6.6 g
Cholesterol 50.5 mg
Sodium 649.0 mg
Potassium 472.8 mg
Total Carbohydrate 16.0 g
Dietary Fiber 2.9 g
Sugars 7.6 g
Protein 13.5 g
Vitamin A 10.3 %
Vitamin B-12 26.6 %
Vitamin B-6 5.2 %
Vitamin C 19.9 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 6.8 %
Copper 3.7 %
Folate 3.1 %
Iron 12.5 %
Magnesium 3.7 %
Manganese 6.8 %
Niacin 20.7 %
Pantothenic Acid 4.6 %
Phosphorus 11.0 %
Riboflavin 8.6 %
Selenium 18.8 %
Thiamin 5.2 %
Zinc 15.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in lamb chili

View the full lamb chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of lamb chili

195 calories of Lamb, Ground, (2.44 oz)

18 calories of Hunt's diced rosemary and garlic tomato 14.5oz, (0.22 cup)

18 calories of Hunt's diced Fennel and Red Pepper tomato 14.5oz, (0.22 cup)

14 calories of fre Merlot (alcohol removed), (0.20 serving)

13 calories of Rotel - Mild (1 can = 2.5 servings) 1 serving = 1/2 cup, (0.63 serving)

8 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.13 cup)

2 calories of Garlic, (0.38 tsp)


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