Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 137.6
Total Fat 10.0 g
Saturated Fat 1.2 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 5.2 g
Cholesterol 37.2 mg
Sodium 42.6 mg
Potassium 178.6 mg
Total Carbohydrate 12.0 g
Dietary Fiber 2.1 g
Sugars 4.5 g
Protein 2.8 g
Vitamin A 1.9 %
Vitamin B-12 1.6 %
Vitamin B-6 11.4 %
Vitamin C 5.1 %
Vitamin D 2.0 %
Vitamin E 2.9 %
Calcium 1.8 %
Copper 8.8 %
Folate 4.0 %
Iron 3.4 %
Magnesium 6.0 %
Manganese 29.3 %
Niacin 2.0 %
Pantothenic Acid 1.9 %
Phosphorus 5.9 %
Riboflavin 5.2 %
Selenium 1.1 %
Thiamin 7.0 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Nut Bread

View the full Banana Nut Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Nut Bread

82 calories of Pecans, (0.10 cup, chopped)

29 calories of Banana, fresh, (0.40 extra small (less than 6" long))

14 calories of Egg, fresh, whole, raw, (0.20 large)

12 calories of Pillsbury Moist Supreme Sugar Free Classic Yellow Cake Mix, (3.80 gram(s))


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