Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 286.1
Total Fat 9.2 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 4.1 g
Cholesterol 105.6 mg
Sodium 575.3 mg
Potassium 278.9 mg
Total Carbohydrate 15.3 g
Dietary Fiber 1.1 g
Sugars 2.5 g
Protein 33.2 g
Vitamin A 1.1 %
Vitamin B-12 5.7 %
Vitamin B-6 28.4 %
Vitamin C 0.4 %
Vitamin D 1.7 %
Vitamin E 2.1 %
Calcium 4.7 %
Copper 4.6 %
Folate 3.0 %
Iron 8.4 %
Magnesium 7.5 %
Manganese 4.1 %
Niacin 67.4 %
Pantothenic Acid 10.6 %
Phosphorus 23.0 %
Riboflavin 10.0 %
Selenium 35.8 %
Thiamin 9.4 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Marsala

View the full Chicken Marsala Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Marsala

160 calories of Chicken Breast, no skin, fried, (0.50 breast, bone and skin removed)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

29 calories of Pamela's Baking and Pancake Mix, (0.06 cup)

26 calories of Bread crumbs, dry, grated, plain, (0.06 cup)

13 calories of Wine, Marsala Cooking Wine, (1 tbsp)

9 calories of Egg - Raw - Large (1 seving 1 large egg), (0.13 serving)

8 calories of 1 cup onion chopped, (0.13 serving)

8 calories of 99% fat free chicken stock, (0.50 cup)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)


No nutrition or calorie comments found.