Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 90.1
Total Fat 0.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 16.3 mg
Sodium 233.9 mg
Potassium 193.5 mg
Total Carbohydrate 19.2 g
Dietary Fiber 2.3 g
Sugars 7.3 g
Protein 3.1 g
Vitamin A 39.2 %
Vitamin B-12 12.4 %
Vitamin B-6 13.0 %
Vitamin C 2.7 %
Vitamin D 5.1 %
Vitamin E 0.9 %
Calcium 9.2 %
Copper 3.7 %
Folate 15.4 %
Iron 8.2 %
Magnesium 5.8 %
Manganese 14.6 %
Niacin 7.5 %
Pantothenic Acid 1.8 %
Phosphorus 10.9 %
Riboflavin 10.2 %
Selenium 5.3 %
Thiamin 9.7 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot Bran Cake or Muffins

View the full Carrot Bran Cake or Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot Bran Cake or Muffins

27 calories of Flour, white, (0.06 cup)

17 calories of Raisins, (0.04 cup (not packed))

15 calories of Kellogg's Raisin Bran Cereal, (0.08 cup (1 serving))

8 calories of Milk, 1%, (0.08 cup)

6 calories of Kellogg's All-Bran Cereal, (0.04 cup (1 serving))

6 calories of Carrots, raw, (0.25 medium)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Pumpkin Pie spice, (0.17 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Splenda Packet (1 serving = 1 packet), (0.67 serving)


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