Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 35.8
Total Fat 2.5 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 15.8 mg
Potassium 191.4 mg
Total Carbohydrate 3.2 g
Dietary Fiber 1.4 g
Sugars 0.2 g
Protein 1.4 g
Vitamin A 0.2 %
Vitamin B-12 0.1 %
Vitamin B-6 6.3 %
Vitamin C 39.9 %
Vitamin D 2.2 %
Vitamin E 0.2 %
Calcium 1.2 %
Copper 3.0 %
Folate 7.7 %
Iron 1.6 %
Magnesium 2.2 %
Manganese 4.3 %
Niacin 3.6 %
Pantothenic Acid 5.0 %
Phosphorus 3.2 %
Riboflavin 4.7 %
Selenium 1.9 %
Thiamin 2.7 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Cauliflower and Mushrooms

View the full Roasted Cauliflower and Mushrooms Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Cauliflower and Mushrooms

20 calories of Extra Light Olive Oil, (0.17 tbsp)

13 calories of Cauliflower, raw, (0.50 cup)

3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)

0 calories of Onions, raw, (0.08 slice, medium (1/8" thick))

0 calories of Lemon juice, (0.11 tbsp)


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