Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 221.7
Total Fat 16.4 g
Saturated Fat 6.2 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 7.4 g
Cholesterol 21.6 mg
Sodium 537.5 mg
Potassium 29.5 mg
Total Carbohydrate 5.9 g
Dietary Fiber 0.3 g
Sugars 0.3 g
Protein 6.2 g
Vitamin A 7.6 %
Vitamin B-12 0.2 %
Vitamin B-6 2.6 %
Vitamin C 2.3 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 17.3 %
Copper 3.8 %
Folate 0.6 %
Iron 2.7 %
Magnesium 2.0 %
Manganese 5.6 %
Niacin 1.4 %
Pantothenic Acid 0.6 %
Phosphorus 7.5 %
Riboflavin 6.9 %
Selenium 1.4 %
Thiamin 1.4 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom and cheese Pita Pockets

View the full Mushroom and cheese Pita Pockets Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom and cheese Pita Pockets

80 calories of Extra Virgin Olive Oil, (0.67 tbsp)

42 calories of Goat Cheese, Hard, (0.33 oz)

27 calories of mushroom, portabella, 1 mushroom, (0.67 serving)

26 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.08 cup)

23 calories of Cheese--Philadelphia Cream Cheese 1/3 less fat, (0.33 oz)

16 calories of Balsamic Vinegar, (2 tbsp)

4 calories of Garlic, (1 clove)

2 calories of Oregano, ground, (0.33 tsp)

0 calories of Basil, (0.33 tbsp)

0 calories of Pepper, black, (0.33 dash)

0 calories of Salt, (0.17 tsp)


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