Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 138.2
Total Fat 11.0 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 7.0 g
Cholesterol 5.6 mg
Sodium 2,406.1 mg
Potassium 388.4 mg
Total Carbohydrate 9.1 g
Dietary Fiber 2.6 g
Sugars 1.3 g
Protein 2.6 g
Vitamin A 15.3 %
Vitamin B-12 1.8 %
Vitamin B-6 9.4 %
Vitamin C 23.4 %
Vitamin D 0.0 %
Vitamin E 7.9 %
Calcium 7.7 %
Copper 8.2 %
Folate 9.1 %
Iron 7.8 %
Magnesium 7.1 %
Manganese 13.4 %
Niacin 3.9 %
Pantothenic Acid 5.3 %
Phosphorus 7.2 %
Riboflavin 7.6 %
Selenium 2.3 %
Thiamin 7.0 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Perry's Salad

View the full Perry's Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Perry's Salad

76 calories of Olive Oil, (0.04 cup)

19 calories of Red Ripe Tomatoes, (0.50 large whole (3" dia))

16 calories of Feta Cheese, (0.04 cup, crumbled)

11 calories of Cucumber (peeled), (0.33 large (8-1/4" long))

7 calories of Onions, raw, (0.17 cup, sliced)

5 calories of Oregano, ground, (0.33 tbsp)

0 calories of Salt, (0.33 tbsp)


Nutrition & Calorie Comments  

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