Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 237.4 | Total Fat | 9.0 g |
|---|---|
| Saturated Fat | 5.1 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 2.3 g |
| Cholesterol | 50.8 mg |
| Sodium | 725.8 mg |
| Potassium | 454.5 mg |
| Total Carbohydrate | 23.3 g |
| Dietary Fiber | 1.5 g |
| Sugars | 0.5 g |
| Protein | 15.3 g |
| Vitamin A | 5.6 % | Vitamin B-12 | 7.7 % |
|---|---|
| Vitamin B-6 | 23.8 % |
| Vitamin C | 17.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.4 % |
| Calcium | 5.5 % |
| Copper | 10.0 % |
| Folate | 4.0 % |
| Iron | 7.0 % |
| Magnesium | 8.4 % |
| Manganese | 6.9 % |
| Niacin | 27.9 % |
| Pantothenic Acid | 7.9 % |
| Phosphorus | 17.6 % |
| Riboflavin | 10.1 % |
| Selenium | 13.5 % |
| Thiamin | 7.9 % |
| Zinc | 5.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy Potato Soup
View the full Creamy Potato Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy Potato Soup
94 calories of Low fat cream cheese, (0.17 cup)
73 calories of Baked Potato (baked potatoes), (0.50 potato (2-1/3" x 4-3/4"))
46 calories of Chicken Breast (cooked), no skin, roasted, (1.33 ounces)
24 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.17 cup)
3 calories of Swanson Chicken Broth 99% Fat Free, (0.33 cup)
Calories per serving of Creamy Potato Soup
94 calories of Low fat cream cheese, (0.17 cup)
73 calories of Baked Potato (baked potatoes), (0.50 potato (2-1/3" x 4-3/4"))
46 calories of Chicken Breast (cooked), no skin, roasted, (1.33 ounces)
24 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.17 cup)
3 calories of Swanson Chicken Broth 99% Fat Free, (0.33 cup)
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